Is it possible to eat here and not spend £250 per person as most of the reviews seem to be suggesting? Silvio lived up to all of our expectations. All the...dishes were perfectly executed and well thought through, the veal was cooked to perfection, as was the fish, scallops and all the desserts. Newsletter. Nähere Informationen zur Verarbeitung Ihrer personenbezogenen Daten durch die Palais Coburg Residenz GmbH und zur Möglichkeit des Widerrufs Ihrer Einwilligung erhalten Sie unter, http://palais-coburg.com/kontakt/privacy/. The Palais Coburg in Vienna is a new gourmet restaurant offering diners the very finest cuisine which is imaginative and creative ? Subscribe to the ViaMichelin newsletter. Will definitely return! the peace of art. The Palais Coburg's wine sommelier Frank Smulders is the second European to have successfully completed the Master of Wine examination. [email protected], +43 1 518 18 - 130. You can feel the chefs’ passion for foods!...All dishes are with attractive looking and special! Extremely comfortable restaurant; one of our most delightful places. It is most definitely possible it you exclude the wine pairing. I realize that not everybody has the same taste, and it can happen that you do not like a particular dish in a tasting menu, however here the whole tasting menu was dominated by the same flavors throughout and as we did not like those, we were out of luck. - Lisa-Steve, Houston USA, via Tripadvisor. such a place, and with such prices, you can serve me all but not Asian products. The food not only looked beautiful, but tasted fantastic and it was quite large portions. Monday to Sunday, from 7.oo am to 1o.3o pm. The Leading Hotels Of The World in Vienna, Hotels near Tiergarten Schoenbrunn - Zoo Vienna, Hotels near Kunsthistorisches Museum Vienna, Hotels near Natural History Museum (Naturhistorisches Museum), Restaurants near Silvio Nickol Gourmet Restaurant, Restaurants for Special Occasions in Vienna, Restaurants with Outdoor Seating in Vienna, Italian Restaurants for Special Occasions in Josefstadt. Don't miss out on news and tips for your travels. The apple desert was different and interesting. At the end we were taken into the restaurant’s kitchen to personally meet the chef, which added to the experience. At the end we politely declined the invitation to the kitchen, as at that time we only wished to be out as quickly as possible. [email protected], +43 1 518 18 - 130. Are you sure you want to delete this answer? Finally the petits fours made sure that we at least leave the restaurant with a good taste in our mouth. Service was good and attentive. We were not disappointed. Silvio Nickol says that passion, his work and luck are. It has nothing Austrian. Tipp:Try to get table in the mail hall. All dishes are with attractive looking and special! dishes were perfectly executed and well thought through, the veal was cooked to perfection, as was the fish, scallops and all the desserts. I realize that not everybody has the same taste, and it can happen that you do not like a particular dish in a tasting menu, however here the whole tasting menu was dominated by the same flavors throughout and as we did not like those, we were out of luck. That in the end turned out to be our experience too. Unfried (Gemüse) Fartek (Pilze), Ich erkläre mich damit einverstanden, dass die Palais Coburg Residenz GmbH, FN 163925 t, Coburgbastei 4, 1010 Wien, Österreich, meinen Namen und meine e-mail-Adresse speichert und automationsunterstützt verarbeitet, um mir regelmäßig Informationen zu Angeboten und Aktionen per e-mail zu senden.
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