Instead of adding lamb mince in step 2, add you leftover lamb pieces in with the tomatoes in step 3 and continue with the rest of the recipe. Why not s… 13 ratings 4.7 out of 5 star rating. Don't let it go to waste – rustle up something amazing with our top-rated leftover lamb recipes. Lamb Penne Gratin with Courgettes and Two Cheeses This British staple is a classic for a reason we reckon that leftover lamb makes the best shepherds pies. 2. Just pulse the cooked meat in a food processor until chopped into small pieces, then pour into a large ovenproof dish with some leftover gravy. Mix well, top with mash and bake in the oven. This spin on cottage pie is a great way of using up leftover meat and potatoes 35 mins . A gorgeous bake of filo pastry layered with lamb, feta cheese and mixed root veg, all flavoured with cinnamon and raisins. How to adapt using leftovers: Cut your lamb leftovers into bitesize pieces. A nice warming stew is one of the tastiest ways to use your leftover lamb. Easy . Total time using leftovers: 35 minutes Use 500g leftover roast lamb, serves 4 . Thanks to Jamie Oliver, here are six easy and delicious leftover lamb recipes, that will have you wanting to devour lamb every night of the week. https://recipes.sainsburys.co.uk/scrapbooks/leftover-lamb-feasts These leftover lamb recipes give you some great ideas of what to do with a leftover lamb roast dinner. https://www.delish.com/holiday-recipes/easter/g26908478/leftover-lamb-recipes Liven up your Sunday lunch leftovers with our colourful and fragrant one-pot pilaf. Lamb & chickpea hand pies Adapt this recipe by finely chopping your leftover roast lamb … Jamie's lamb and spinach filo pie. Leftover lamb & potato pie. Curry, salad, pasta or soup, we've got you covered. Spiced lamb pilaf. Transform leftover roast lamb with this flavour-packed filo pie. The shredded lamb will soak up the flavours of the spices while simmering and fresh herbs provide a finishing burst of freshness. 600 g cooked lamb leftovers chopped into bitesize pieces 350 ml passata (or a 400g tin of chopped tomatoes) 300 ml lamb stock (from a cube is fine) 3 dried bay leaves (or a couple of sprigs of … This is a proper feast – the perfect leftover lamb recipe.
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