Opa! Use as many colors as possible and spread the colors throughout the platter! So go ahead, put that delivery menu down and amaze your friends and family with this super easy pita pizza recipe. Filed Under: Appetizer Dips, Brunch Appetizers, Cold Appetizers, Easy Appetizers, Game Day Appetizers, Healthy Appetizers, Holiday Appetizers, Make Ahead Appetizers, Party Appetizers. This is a sponsored post on behalf of Cento. If you love garlic, then you have to try this amazing traditional Greek skordalia recipe! Another meze staple, dolmades are delicious vine leaves stuffed with rice, fresh herbs, and seasonings and sometimes pine nuts. Juicy zucchinis, tangy feta cheese and creamy Greek yogurt combined into a velvety delight wrapped with […], These lovely homemade potato balls will definitely become the talk of your next party! Authentic, traditional, locally sourced Greek recipes and nutritional advice. The perfect partner to the Greek meze is the anise-flavored aperitif known as ouzo (OO-zoh). By adding some traditional Greek dips, veggies, and lots of pita bread, you can easily re-create this platter at home for YOUR next party! A meze platter can be small or large depending how many people you are having. Arrange all of the other ingredients around the spreads so the colors are nicely distributed. This delicious recipe is a famous Greek appetizer, commonly served as part of a meze platter. Find out all the secrets behind this little delight with detailed step by step recipe including all of the prep photos as well! It opens up the appetite or orexi (oh-RE-ksi) and blends well with many different flavors. Talatouri recipe (Cypriot tzatziki sauce with mint), Homemade Baked Greek Fries recipe with feta cheese, Crispy Greek Lamb Meatballs recipe (Keftedes Arni), Mini Spanakopita Triangles Recipe (Spanakopitakia / Greek spinach triangles), Crispy Greek Fried Eggplant recipe (Melitzanes tiganites), 3 Easy, Delicious Homemade Hummus Recipes, Greek Shrimp Saganaki recipe with Feta cheese (Garides Saganaki), Crispy Fried Zucchini – Courgette Fritters Recipe (Greek Kolokithakia tiganita), Crispy Fried Calamari recipe (Kalamarakia Tiganita), Traditional Zucchini pie recipe with Feta cheese (Greek Kolokithopita), Fluffiest Potato Balls Recipe! Get the recipe here –> Cannellini Bean Dip with Garlic. Tzatziki is a creamy dip that hardly needs an introduction; however, if you are unfamiliar with it, it is made with Greek yogurt, cucumber, and garlic. If you love lamb, this traditional Greek lamb meatballs recipe is made just for you! All opinions are my own. Along with tzatziki and dolmades, taramosalata is probably one of the first items that comes to mind when thinking of Greek mezes, right? These small dishes or small plates are typically served as appetizers before your meal in many parts of the world especially the Mediterranean.
A delicious Greek fried eggplant recipe that you just can’t miss out! Easy mezze platter From a quick hummus to a moreish baba ganoush, turn to Turkish, Lebanese and Greek influences for our easy mezze recipes. But to help you with your masterpiece, here are some assembling tips: To make this vegan friendly, simply omit the tzatziki and feta cheese dip. In this post, I have partnered with Cento Foods! Add pita bread, slices of a crusty baguette, Cento’s breadsticks, crostini and/or bruschette rounds.
May 17, 2018 - Explore Megan Hinrichsen's board "Greek Meze", followed by 203 people on Pinterest. « Glazed Holiday Pecans With Cinnamon and Brown Sugar, Easy Gingerbread Cannoli Phyllo Dough Cups ». You might want to add other Mediterranean appetizers onto your board if you want! Crispy and perfectly seasoned fried calamari (kalamarakia tiganita) recipe! https://www.greatbritishchefs.com/collections/mezze-recipes Some are hot, some cold, some spicy. Yummy! , Your email address will not be published. In Greece, a meze is a small dish that is served with ouzo or raki.Nowadays, you can find them in numerous restaurants or tavernas where locals enjoy a selection of mezes to share as lunch or dinner.
But no matter how they are served, these courgette balls or fritters are simply delicious. Add mini spoons to each dip so your guests can spread each dip easily. They usually involve grated or puréed courgettes with fresh herbs such as dill or mint. A super simple recipe that will elevate your usual chips to a whole new level! For example, if your red color is coming from your tomatoes, portion your tomatoes out and place them around the platter in a few different spots. It can serve a ton of people if you double or triple the ingredients. Discover how to make it to perfection with this traditional recipe. Cookies are used to ensure that you receive the best experience on this site. Here are some Greek food ideas I think would go well on your spread: …and most importantly, LOTS and LOTS of fresh PITA bread…which is known as the “Greek spoon”.
Discover how to make it to perfection with this traditional recipe. Silky, sweet eggplant coated with batter and deep fried to form an amazing, golden brown, extra crispy crust! You could also add another dip that I LOVE which is also vegan! You can put anything on a cutting board or even a large plate, and with minimal design skills, create a beautiful spread that can easily turn into a meal itself. You usually drink these by sipping on them in a small shot glass! Discover how to make the perfect Greek Fried Eggplant (Melitzanes Tiganites) with this traditional recipe!
Skordalia is a garlicky, mashed potato dip, flavored with olive oil and, of course, a lot of raw garlic. Little bites of heaven! Fava, also known as split pea purée, is another meze that is delicious and easy to throw together.
A favourite Greek meze that is served in every fish tavern (Psarotaverna) and you should really give it a try at […], Our very best Greek zucchini pie recipe (kolokithopita) for the lovers of Greek cuisine! Kolokythokeftedes, as they are called in Greek, are sometimes in the form of a patty or a fried ball. Bell Pepper (green, red, yellow, or orange), (Look for Kasseri, Mizithra, or Kefalotiri). Another bonus is since most meze platters are served cold, you can assemble everything the day before and then just pull it out of the fridge the day of your party. I like to serve this spread at holiday parties. So we decided to write about this traditional Cypriot dip, that is called Talatouri, which is also a yogurt based sauce very similar to Greek tzatziki. Being Greek, I have had plenty different types of meze in my life. Required fields are marked *, Copyright © 2020 Bite Sized Kitchen on the Foodie Pro Theme. Octopus is a very common meze dish in virtually any taverna. This is a […]. Hi Abigail! Use one or two spreads. Some have been better than others but as long as there is lots of pita bread and feta cheese, I am a happy girl.
A traditional Greek lamb meatballs recipe (Keftedes arni). Add the tzatziki, melitzanosalata (eggplant spread), potato spread (skordalia) and spicy feta spread to small bowls, plates OR just scoop directly onto your board. Ouzo and Meze - Perfect Partners . Some recipes include marinating the calamari in ouzo, which makes them super tender on the inside and crispy on the outside. Click okay if you approve. Think of it as being a Greek antipasti platter or a Greek … This tasty purée can be served with cooked veggies, pita bread or fish, just like the Greeks do on their National Independence Day where they serve it with beetroots and fried salted cod. Just don’t forget to say OPA!!
Everyday we receive messages from our readers, asking if the traditional Tzatziki recipe is using mint or not, and if lemon juice or vinegar. A traditional, creamy, smooth and absolutely delicious Greek Taramasalata recipe. For the lentil-based one, I like to use my smooth homemade hummus recipe, a traditional side dish full of protein and fiber.You can also make some Greek fava (yellow split pea puree) or a bean dip. A delicious Greek mezze platter filled with pita bread, dips, fresh vegetables and cheese is the perfect way to feed a crowd and perfect for entertaining. Platters of all sorts and shapes are my ultimate way of eating and entertaining.
You can even make this gluten free by substituting the bread for GF bread or use GF crackers!
And keep in mind that all these recipes can be made a day ahead! I love that you can make this platter as large as you need. From tzatziki and spinach pie to regional recipes like Talatouri, this category got you covered to pick the perfect appetizers for you!
Discover how to make your own hummus dip with these three delicious, 10 minute recipes! There is no right or wrong way to do this.
Grab a large cutting board or platter. Whether it is grilled or marinated, it is one of the tastiest side dishes on a menu that you can order. What I love about a meze or “mezzah” board, is that there is not ONE way to put one together. It is usually served with pita bread and complements just about everything, especially meat, and can be used in salads, sandwiches, and wraps. A super versatile, traditional Greek spanakopita triangles recipe (spanakopitakia)! Fluffy on the inside and with a wonderful golden brown crust on the outside, these mashed […]. This delicious recipe is a famous Greek appetizer, commonly served as part of a meze platter. By adding some traditional Greek spreads, veggies, and lots of pita bread, you can easily re-create this platter at home for YOUR next party! It is kefalograviera cheese that is fried, served with lemon juice, and eaten with bread, and it’s simply one of the best small dishes you can try. The BEST Mini Cheesecakes (with Cookie Crust), BAKED Mini Churro Bites w/ Quick Chocolate Sauce, Crispy Seasoned Potato Wedges (Oven Baked), EASY Powdered Sugar Vanilla Frosting (without butter), Disco Fries (Gravy Mozzarella Cheese Fries), The BEST Tips For How To Keep Food Warm At Your Next Party, Easy Cold Spinach Dip With Cream Cheese (in bread bowl), The BEST Thick and Fluffy Silver Dollar Pancakes. Commercial hummus dip is available almost everywhere, however as we all know, nothing compares to homemade! Placing everything on their own separate dishes or in separate bowls is NOT ideal. I love so many of their products and especially love how easy it was to pull a few cans and jars straight from my pantry right onto my board with minimal effort!
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